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A little advice: always add spice. We’ve teamed up with the flavor family at Fly By Jing to create Spicy Sovereign Syrup. Representative of the Global South, the latest twist on our all-natural syrup fuses Chengdu’s explosive fire flavors and a delicate touch of our good-on-everything sweetness. Complexly using Sovereign Syrup as the custom base and infusing Fly By Jing’s Sichuan Chili Crisp, made with erjingtiao chilis and tribute peppers—drop it like it’s hot on proteins, vegetables, baked goods, cocktails and more.
|Organic Dark Maple Syrup, Sorghum Syrup, Apple Cider Syrup, Sichuan Chili Crisp (Non-GMO Sichuan Rapeseed Oil, Soybean Oil, Dried Chili Pepper, Preserved Black Bean, Garlic, Sesame Oil, Salt, Shallots, Ginger, Mushroom Powder, Sichuan Pepper, Seaweed Powder, Spices).||